Are there still Roy Rogers restaurants?

Are there still Roy Rogers restaurants?
Almost all restaurants with a bar can make a Roy Rogers. You needonly ask your bartender or your wait-staff for one. Generally thetraditional Roy Rogers is a glass of Cola made with GrenadineSyrup, garnished with a maraschino cherry. Grenadine Syrup is madefrom Pomegranate, which gives it a tart, sweet flavor and itstraditional red color. When added to the cola beverage, it turns toa deep, rich burnt-red color.
I remember this drink as a child, as my parents would getmargaritas, martinis or other alcoholic beverages, I would ask fora Roy Rogers so that I would "fit in." It is a drink of nostalgiafor me today...